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Brunch by day. Jazz by night. The Bloom Lounge  in Plano knows how to switch up the vibe.Brunch when the sunโ€™s out. Dinn...
08/24/2026

Brunch by day. Jazz by night.

The Bloom Lounge in Plano knows how to switch up the vibe.

Brunch when the sunโ€™s out. Dinner, cocktails and live jazz when the lights go down.

Two very different reasons to have Bloom on your list.

๐Ÿ“ Plano, TX

Family-owned. Family-operated. And serving Euless the old-school way. ๐Ÿ•๐ŸคŒLizzanoโ€™s is one of those local Italian spots th...
08/21/2026

Family-owned. Family-operated. And serving Euless the old-school way. ๐Ÿ•๐ŸคŒ

Lizzanoโ€™s is one of those local Italian spots that reminds you why family-run restaurants just hit different.

Hand-tossed pizzas, pasta, stromboli, cannoli โ€” the kind of menu built for everyone at the table.

๐Ÿ“ | Euless, TX

๐Ÿ‘จโ€๐Ÿณ Behind the menu at Soy Cowboy .Chef Bill Trevino and his team bring flavors and techniques from across Asia together...
08/12/2026

๐Ÿ‘จโ€๐Ÿณ Behind the menu at Soy Cowboy .

Chef Bill Trevino and his team bring flavors and techniques from across Asia together for a menu that keeps things interesting.

And with underway, thereโ€™s a good reason to see what theyโ€™re cooking up.

๐Ÿ“ Arlington, TX

๐Ÿ• DFW Restaurant Week is officially here!If pizza is your thing, add Pizzana to your Restaurant Week list.Known for its ...
08/10/2026

๐Ÿ• DFW Restaurant Week is officially here!

If pizza is your thing, add Pizzana to your Restaurant Week list.

Known for its slow-fermented dough, wood-fired pizzas, and California-inspired toppings, it's one of the pizza spots we're most excited to see participating this year.

๐Ÿ“Knox Street, Dallas

๐Ÿ” Fort Worth knows what's up.If you've never had a burger from Rodeo Goat, move it to the top of your list. From stacked...
08/05/2026

๐Ÿ” Fort Worth knows what's up.

If you've never had a burger from Rodeo Goat, move it to the top of your list. From stacked classics to some seriously creative combinations, this spot doesn't miss.

๐Ÿ“Fort Worth, TX

๐Ÿฆž One lobster roll is never enough.Good thing Dock Local serves a Lobster Roll Flight. Whether you're a longtime seafood...
08/04/2026

๐Ÿฆž One lobster roll is never enough.

Good thing Dock Local serves a Lobster Roll Flight. Whether you're a longtime seafood lover or trying lobster rolls for the first time, this flight is worth the trip.

๐Ÿ“ (Plano & The Colony)
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Prime steaks, sizzling fajitas, homemade tortillas, and the coldest margaritas in Dallas. That's Culpepper Cattle Co. โ€” ...
07/29/2026

Prime steaks, sizzling fajitas, homemade tortillas, and the coldest margaritas in Dallas. That's Culpepper Cattle Co. โ€” 40 years in and still the move.

This August they're part of DFW Restaurant Week โ€” three courses, two locations, and 20% of every meal going straight to the North Texas Food Bank.

Great food. Real impact. Book it.

๐Ÿด Own a restaurant in DFW? We spotlight local spots like this every week. DM us or drop your handle below โ€” we'd love to feature you on Fava.

๐Ÿ“ Dallas + Rockwall Culpepper Cattle Co.
Book at dfwrestaurantweek.com | Aug 10 โ€“ Sept 7

900 degrees. Under 90 seconds. Mozzarella made fresh every single day.Cane Rosso has been DFW's gold standard for Neapol...
07/27/2026

900 degrees. Under 90 seconds. Mozzarella made fresh every single day.

Cane Rosso has been DFW's gold standard for Neapolitan pizza since the beginning โ€” nine locations across the Metroplex and still the one everyone measures everyone else against.

๐Ÿ“ Dallas | Fort Worth | Frisco | Carrollton | Arlington + more Cane Rosso

Al pastor. Cold marg. Mole fries on the side. That's the Milagro move. ๐ŸŒฎWest Dallas has been eating good for a reason.๐Ÿ“ ...
07/21/2026

Al pastor. Cold marg. Mole fries on the side. That's the Milagro move. ๐ŸŒฎ

West Dallas has been eating good for a reason.

๐Ÿ“ 440 Singleton Blvd, Dallas Milagro Taco Cantina

$35 prix-fixe brunch with bottomless mimosas included. Co-founder Mark Bucher stumbled upon a handwritten sauce recipe t...
07/17/2026

$35 prix-fixe brunch with bottomless mimosas included.

Co-founder Mark Bucher stumbled upon a handwritten sauce recipe tucked inside an antique French cookbook โ€” and the perfectly cooked fries? That one stays off the page.

Steak & eggs, Famous Benedict, or Esquire Magazine-rated French toast. Walk-ins welcome Saturday & Sunday 10:30 AMโ€“4 PM.
๐Ÿ“ 5631 Alta Ave, Lower Greenville, Dallas

Address

1621 Central Avenue
Cheyenne, WY
82001

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