AT Agronomy Technologies

Name: AT Agronomy Technologies
Address: Valencia, ES
Telephone: +525574704535

Casa
España
Valencia
AT Agronomy Technologies

We create technological tools of Precision Agriculture with Artificial Intelligence and Analytics fo

10/10/2021

“If your business is not on the internet, then your business will be out of business”

Bill Gates

10/10/2021

Agronomy Technologies

We are a team dedicated to facilitate the work of agri-food producers through the most advanced technologies (Agroindustry 4.0). We create tools of Precision Agriculture with Artificial Intelligence and Analytic for the diagnosis, control and monitoring of your farm. Our work supports innovation in the sector in a sustainable and environmentalist way.

26/08/2021

E-commerce is growing exponentially and its future is clearer than a cloudless blue sky. We spend more and more hours surfing the Internet and as a consequence it is becoming more and more common to buy via the web. This trend has increased in these times of pandemic, in which many citizens feel safer shopping online than going to a physical store.

One of the main points of e-commerce is the creation of the online store, which will be the image of your business.

It has been some time since e-commerce ceased to be a future forecast, and became an increasingly present reality among us, something that coexists in our daily lives. Offering your potential customers the possibility of purchasing your products or goods online, without having to travel to a physical location, is giving them an added value that can differentiate you from your competition. In marketing and commercial sales, anything that facilitates consumer action is always positive, and improves the image of the business.

19/08/2021

🐄 💻 📈 🐮✅

PRECISION LIVESTOCK FARMING is a process of obtaining and collecting data, automating information and procedures in order to generate greater efficiency, time savings in processes, sustainable management of resources, improvements in competitiveness, cost reduction and enhancement of the added value and quality of the products to be obtained and in all stages of the production cycle in livestock farming.
The expression "precision livestock farming" is used in a broad sense, which includes a set of technologies applied to the livestock system that, by obtaining, processing and transmitting data in real time, make it possible to monitor and control the individual performance and welfare of the animals, in order to ensure efficient and sustainable management of the available resources.

11/08/2021

We love what we do because we have a responsibility to feed the planet.

08/08/2021

The best inheritance we can leave our children is a good example.

06/08/2021

📌 What is soil pH and why is it so important?

Scientifically, pH is defined as the amount of free hydrogen ions present in the soil, and is expressed in the concept of acidity, according to the following scale, ranging from 0 to 14:

* Acid: up to 6.5.
* Neutral: 7.
* Basic or alkaline: from 7.5.

The pH level is very important to know the health of your soil, as well as to determine which crops are more suitable. The pH influences all chemical reactions of living organisms and inorganic elements, as is the case of the soil, in which it also conditions the state of the plants that live in it.
The well-being of the different microorganisms present in the soil depends on the pH of the soil, since each one has an optimum level and cannot live in another range. Because of this, the types of life and chemical reactions are different in acidic and basic environments.

We can also apply this factor to plants. Some of them, the so-called acidophiles, can live in acidic soils, while the so-called basophiles prefer basic reactions.

05/08/2021

MAKING YOUR FIELD SUSTAINABLE

31/07/2021

How does remote sensing work?
Our eyes see one part of sunlight (visible light), and we distinguish objects by the visible light they reflect. There are other parts of sunlight that we cannot detect with our eyes, for example infrared radiation. In this sense, and this is important for diagnostic purposes, the amount of reflected light is different for different surfaces, and although plants of different species and growing in different conditions reflect light differently, there are some characteristics of sunlight reflection that are common to all plants. For example, vegetation reflects about 5-15% of the visible light it receives and 40-80% of the infrared radiation, while bare soil devoid of vegetation reflects about 15-25% of the visible light it receives and 30-35% of the infrared radiation (Figure 1). This ratio of reflected light to the amount of incident light is known as reflectance.
In more detail, within visible light, vegetation shows a maximum reflectance of green light, i.e. vegetation reflects green light in greater proportion than the portion of light of other colors, and that is why the human eye sees vegetation as green. Conversely, the reflectance of red and blue light is minimal, because the plant (chlorophyll, more specifically) absorbs blue and red light to carry out photosynthesis. Finally, vegetation reflects a large portion of infrared light. The reflectance of infrared light increases with the amount of vegetation, and the plant architecture and water status of the vegetation also influence the reflectance of a crop.
The light reflected by an object can be measured and analyzed by a sensor, such as a conventional camera (for visible light) or an infrared camera. Earth observation satellites are equipped with visible light and infrared light sensors, among others. The reflectance measurements are processed for representation as an image of the surface.

30/07/2021

Remote sensing through aerial imagery is a promising tool in agriculture. The images make it possible to locate specific areas of a plot that require inspection. With the use of these tools we can detect damage that escapes the perception of the human eye and thus act in anticipation of the problem.

27/07/2021

💦♻️ 🌱
Water is life. Good management of this resource is essential for agricultural processes. To save water in agriculture, it is necessary to act on two sides at the same time: reducing consumption and preserving resources.
By analyzing our crop data we will know which areas need higher or lower levels of irrigation, so we will only apply irrigation in the areas that really need it, avoiding damage to the final product and saving this precious resource.

26/07/2021

🛰 🧑‍🌾 💻
In today's agriculture we treat the crop by areas and characteristics. We all know that our fields are not uniform, they are divided into zones with individual specificities. With the analysis of data and images, the use of drones, satellites and sensors, we obtain very valuable information about our fields.
Knowing with pressure the needs of each area helps us to make accurate decisions on the treatment we will apply. With this we obtain better product quality, avoiding the use of substances in areas that do not need it.

Dirección

Valencia

Teléfono

+525574704535

Página web

https://agronomytechnologies.com/

Notificaciones

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