06/16/2026
Business dining isn’t a niche market. At 23% of food-away-from-home spend, it’s a major part of the restaurant economy. 💼🍽️
Restaurants that are strategic in targeting this segment stand to benefit most from this year’s strong business dining performance.
Our president, Alison Quinn, sat down with Modern Restaurant Management to discuss what’s driving growth, where the dollars are flowing, and practical steps to win corporate clients.
Read the full article here:
Business travelers are actively shifting dining preferences toward local, authentic experiences, according to Dinova’s Spring 2026 State of Business