Culinary Agents

Culinary Agents Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Culinary Agents, Internet Company, New York, NY.

🍍 Hospitality’s go-to hiring platform: CulinaryAgents.com
πŸ“Š Career data & industry insights: HospitalityCareerPaths.com
πŸŽ™οΈ Weekly podcast, real stories from today’s leaders: Hospitality On The Rise BENEFITS TO TALENT (FoH / BoH)
- your profile is your resume!
- easy job search and filter
- easy to apply and forward jobs
- networking with other F&B Industry professionals
- find unique job opportuni

ties

BENEFITS TO BUSINESSES
- job post / talent automatic matching process
- review talent profile and recommendations instantly
- easy job post & re-post
- targeted industry audience
- find talent for unique opportunities

08/13/2026

🧩 "I am not the protagonist." Why this founder steps back from the spotlight.
https://buff.ly/Ap40wzE

Founder & CEO Roni Mazumdar (Unapologetic Foods) explains that the best leaders don't need to be the center of every story.

He compares building a restaurant group to conducting an orchestra. Every person matters. Every role shapes the experience. When the team shines, the business shines.

That philosophy extends beyond the restaurant. Whether he's cheering from the sidelines at his son's soccer game or watching a team member represent the brand, Roni sees both as signs of success. Leadership isn't about being everywhere. It's about building something that thrives without you.

🎧 Tune in now to Hospitality On The Rise (Apple, Spotify, YouTube)! New episodes every Tuesday.

@ HospitalityOnTheRise

JOB ALERT: NYC (HUDSON YARDS) - Globally-renowned Greek restaurant Estiatorio Milos is looking for dedicated and hospita...
08/13/2026

JOB ALERT: NYC (HUDSON YARDS) - Globally-renowned Greek restaurant Estiatorio Milos is looking for dedicated and hospitality-oriented FRONT OF HOUSE and BACK OF HOUSE STAFF passionate about elevating guest experiences https://buff.ly/aS4njZ6

08/12/2026

πŸ”₯ Was it really about the food, or something bigger driving people through the door?
https://buff.ly/Ap40wzE

Roni Mazumdar shares why the restaurants that leave a lasting mark don't just serve great meals, they give people something to believe in.

Unapologetic Foods didn't grow because they chased trends or tried to fit in. They grew because they embraced a clear point of view. Authenticity became the story. The story built the community. And the community kept coming back.

For Roni, food has never been just what's on the plate. It's a catalyst capable of changing how people see a cuisine, a culture, and even themselves.

🎧 Tune in now to Hospitality On The Rise (Apple, Spotify, YouTube)! New episodes every Tuesday.

08/11/2026

πŸͺ” He didn't get an invite. So he built his own table.
https://buff.ly/Ap40wzE

πŸŽ™οΈ Roni Mazumdar, Founder & CEO of Unapologetic Foods, opens up to Alice Cheng about the early, uncertain days with his father, worrying whether they'd fill enough seats on a Friday night. From the anxious beginnings to the lines outside Adda in Long Island City, the growth wasn't part of a five-concept master plan. It was New York giving him a chance, and Roni choosing how to answer.

As an immigrant, Roni spent years questioning whether Indian cuisine belonged at the same table as the world's most celebrated cuisines. Then he realized something: you don't have to wait for permission to change the narrative.

🎧 Tune in now to Hospitality On The Rise (Apple, Spotify, YouTube)! New episodes every Tuesday.

JOB ALERT: LA (VARIOUS LOCATIONS) - Cookbook Market, where passion for great food and hospitality come together, is seek...
08/11/2026

JOB ALERT: LA (VARIOUS LOCATIONS) - Cookbook Market, where passion for great food and hospitality come together, is seeking dedicated individuals for the following positions: PRODUCE ASSISTANT SUPERVISOR, SHIFT LEAD, PACKER/DRIVER, PREP COOK, SOUS CHEF, and SHOPKEEP https://buff.ly/WqJS3lh

𝔾𝔼𝕋 π•€β„•π•Šβ„™π•€β„π”Όπ”» 𝔹𝕐 𝕁𝕆𝔸ℕℕ𝔸 π”½π”Όβ„•π”Όβ„π•ƒπ•€π•Š'π•Š ℂ𝔸ℝ𝔼𝔼ℝ ℙ𝔸𝕋ℍ and the advice she has learned along the wayhttps://buff.ly/ivclvM4"In hos...
08/10/2026

𝔾𝔼𝕋 π•€β„•π•Šβ„™π•€β„π”Όπ”» 𝔹𝕐 𝕁𝕆𝔸ℕℕ𝔸 π”½π”Όβ„•π”Όβ„π•ƒπ•€π•Š'π•Š ℂ𝔸ℝ𝔼𝔼ℝ ℙ𝔸𝕋ℍ and the advice she has learned along the way
https://buff.ly/ivclvM4

"In hospitality, we are so lucky to be surrounded by some of the most resilient, creative, and hardworking people who all have their own tips, tricks, and experiences... I can confidently say I have learned from every opportunity and every leader I have had."
-Joanna Fenerlis, General Manager at Daily Provisions Boston

JOB ALERT: NYC - Casamata and Chef Enrique Olvera are seeking experienced and collaborative team members to join Cosme a...
08/10/2026

JOB ALERT: NYC - Casamata and Chef Enrique Olvera are seeking experienced and collaborative team members to join Cosme and upcoming concept Bar Cosme in the following roles: EXECUTIVE PASTRY CHEF, SOUS CHEF, FLOOR MANAGER, SERVER, and SOMMELIER https://buff.ly/6coqTx5

JOB ALERT: PHILLY - CookNSolo Restaurants is seeking a fired-up and dependable CASHIER to join the team at their vegan a...
08/09/2026

JOB ALERT: PHILLY - CookNSolo Restaurants is seeking a fired-up and dependable CASHIER to join the team at their vegan and kosher falafel shop, Goldie's https://buff.ly/Rx5hgfZ

JOB ALERT: AUSTIN (VARIOUS LOCATIONS) - Whole Foods Market wants dynamic and creative professionals to join their PREPAR...
08/08/2026

JOB ALERT: AUSTIN (VARIOUS LOCATIONS) - Whole Foods Market wants dynamic and creative professionals to join their PREPARED FOODS, PRODUCE, BAKERY, SEAFOOD, and MEAT DEPARTMENTS https://buff.ly/Kj1S8pE

JOB ALERT: BOSTON - Ci Siamo, serving live-fire Italian cooking by acclaimed Chef Hillary Sterling and Union Square Hosp...
08/07/2026

JOB ALERT: BOSTON - Ci Siamo, serving live-fire Italian cooking by acclaimed Chef Hillary Sterling and Union Square Hospitality Group, is looking for a responsible CHEF DE CUISINE passionate about excellent guest experiences https://buff.ly/TQRlIRJ

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